Ripe, green apple, pineapple and mango fruit aromas. Fresh, racy acidity. Judicious toast and a nice, lengthly finish. Lightly oaked.
It goes well with seafood, poultry in delicate sauces, and risotto
When in the mid 1880s Pascual Toso set out towards Argentina from its home town, Canale D’Alba, in Piamonte, Italy, he could not have imagined that he would become the founder of a winery, which is today one of the oldest and most prestigious wineries in Argentina.

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