LIMITED EDITION – This special edition u meshu is a unique collaboration between Asahi Shuzo, renowned for their Dassai sake, and the Umeshu Research Group, dedicated to promoting Japanese plum culture.
PREMIUM INGREDIENT – Crafted with the highest quality Nanko plums from Wakayama, known as “The Fruit Kingdom” for its exceptional fruits, and Dassai 23 sake, polished down to 23%, resulting in a remarkably smooth and flavorful base.
HONKAKU UMESHU – This authentic u meshu uses only three ingredients: plums, sugar, and Dassai 23 sake, free from artificial flavors, coloring, or souring agents, allowing the natural taste to shine through.

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