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Batasiolo Roero Arneis DOCG 750ml – Pack of 2 Intense, Mineral-Rich Dry White Wines
The information below applies to each unit in the pack
Distinctive Features: Arneis offers a fruity and mature aroma, with surprising harmony, straw-yellow and brilliant to the eye but intense and rich in the aromatic range. An ideal wine for an everyday meal
Vinification: After a careful selection of Arneis grapes from the Roero vineyard , the grapes are de-stemmed and pressed; the must obtained undergoes a soft pressing, before being subjected to a fermentation process at a controlled temperature. The aging takes place in stainless steel tanks on yeasts.
Batasiolo Roero Arneis White Wine is a distinctive and flavorful wine that perfectly complements everyday meals with its fruity and mature aroma. This straw-yellow, brilliant wine captivates the senses with its intense and complex aromatic profile, making it an ideal choice for both casual dining and special occasions.
Distinctive Features
Batasiolo Roero Arneis delivers a harmonious balance with a fresh and vibrant personality. Its fruity character is both mature and inviting, offering a unique tasting experience that stands out in the world of Piedmontese white wines. This wine’s vivid straw-yellow color adds an elegant visual appeal to every glass.
Vinification Process
Crafted with care, the Arneis grapes are carefully selected from the esteemed Roero vineyards. The grapes undergo de-stemming and gentle pressing to extract the must, which is then softly pressed before fermentation occurs at a controlled temperature. This meticulous process ensures the preservation of delicate aromas. The wine is aged on its lees in stainless steel tanks, enhancing its complexity while maintaining freshness.
Grape Type
The Arneis grape variety holds a prestigious place in Piedmont’s winemaking heritage. Known for its fresh, vibrant, and harmonious characteristics, Arneis has long been cherished by wine enthusiasts for its lively and sometimes “mischievous” nature. It is a true expression of Piedmontese tradition and elegance.
Territory
The Roero area, with its unique marly and sandstone soils, provides the perfect terroir for Arneis cultivation. The vine’s roots penetrate deeply into sandy and limestone-rich soil, ensuring an excellent nutrient uptake that translates into the wine’s rich flavor profile. This terroir-driven complexity is part of what makes Batasiolo Roero Arneis so exceptional.
About the Brand
Batasiolo combines human experience, tradition, research, and innovation to create wines that honor age-old techniques while embracing modern excellence. Their dedication to quality and craftsmanship is evident in every bottle, making Batasiolo a respected name in the world of fine Italian wines.
Frequently Asked Questions (FAQ)
What food pairings work best with Batasiolo Roero Arneis White Wine?
This wine pairs excellently with light dishes such as seafood, white meats, fresh salads, and mild cheeses. Its fruity and vibrant character enhances everyday meals.
What is the ideal serving temperature for this wine?
Serve Batasiolo Roero Arneis chilled, ideally between 8-10°C (46-50°F), to best enjoy its fresh aroma and flavor profile.
How long can this wine be stored?
While it is best enjoyed young to preserve its fresh fruitiness, Arneis wines like this one can generally be stored for up to 3-5 years under proper conditions.
Is this wine suitable for vegetarians and vegans?
Batasiolo wines are traditionally produced with minimal fining agents, making them suitable for most vegetarians and vegans. However, it is recommended to verify any specific requirements with the producer.
Conclusion
Batasiolo Roero Arneis White Wine is a vibrant expression of the Piedmontese terroir and Arneis grape variety. Its combination of fruity maturity, balanced harmony, and traditional craftsmanship makes it an excellent choice for both daily enjoyment and special dining experiences. Whether you’re a seasoned wine lover or just beginning to explore Italian whites, this wine offers a refreshing and flavorful journey worth savoring.
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