Shop Schwartz Dried Mixed Herbs 0.1 kg, Thyme, Parsley & Marjoram Blend

Schwartz Dried Mixed Herbs

Schwartz Dried Mixed Herbs are a simple everyday herb blend with a delicate, aromatic flavour. They work well in a wide range of savoury dishes, from stews and casseroles to pasta sauces, dips and dressings.

How to use

• Add early in cooking for a fuller Mediterranean-style flavour.
• Stir into olive oil, wine vinegar and mustard for a quick vinaigrette.
• Mix with softened butter and spread over toasted ciabatta.
• Combine with breadcrumbs and press over lamb near the end of cooking.
• Use in shepherd’s pie, bolognese, fresh pasta sauces or omelettes.
• Also suitable for grilled fish and dips.

Flavour notes

Light, aromatic and versatile, this mixed herb seasoning is an easy way to add herbal depth without overpowering the dish.

FAQ

What dishes does this suit best?

It’s useful for stews, pasta sauces, casseroles, fish, lamb, dips and dressings.

When should I add it?

For the most flavour, add it at the beginning of cooking. It can also be used at the end in herb crusts or finishing butters.

Can it be used in salad dressings?

Yes, it works well whisked into olive oil, wine vinegar and mustard for a simple vinaigrette.

In summary

Schwartz Dried Mixed Herbs is a handy cupboard staple for everyday cooking. It brings a gentle herbal flavour to a wide range of savoury dishes and is easy to use in both quick meals and more traditional recipes.

Brand	Schwartz
Manufacturer	McCormick
Binding	Grocery