PRODUCER – Made in Jerez, the heartland of sherry, Croft encompasses the very best of British tradition.
TASTING NOTES – Croft Particular shows a pale gold bright colour. A refined Sherry with a light crisp taste, medium dry sweetness and an elegant nutty finish.
HARVEST – Croft Particular is produced from the first press of the continuous press. Following fermentation to between 11% and 12% alcohol the wine is fortified to 15.5% alcohol and then enters the Croft solera.

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