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BORDERS WORKSHOP SERIES – Our Workshop Series showcases a collection of experimental liquid that will form stepping stones to the long-awaited release of our own Single Malt. WS:00 & WS:01 provide the first glimpses into Borders Distillery style and creativity.
WS:00 NEW MAKE SPIRIT -The building block of everything we do. This spirit will one day transform into our own Single Malt – the first to leave the Scottish Borders since 1837.
SCOTTISH RYE BARLEY – Made from Scottish Borders barley – every grain grown within 30 miles of the distillery. Straight from the still, the spirit holds a peppery fire, but also carries a rich apple and pear character with underlying tropic fruit and grassy notes.
BORDERS Workshop Series – Our Workshop Series The liquids we have developed are a series of experiments that could be stepping stones towards the long-awaited release of our own Single Malt. WS:00 & WS:01 present the primary glimpses into Borders Distillery Fashion and creativity.
WS:00 NEW MAKE SPIRIT -The The building block of everything we do. This Our spirit will eventually rework itself into our own personal. Single Malt – the primary to depart the Scottish Borders Since 1837.
SCOTTISH BARLEY Made You can also find out more about us on our website. Scottish Borders barley – each grain grown inside 30 miles of the distillery. Straight From the still, the spirit is peppery, but it also has an apple and pear flavor with grassy and tropical fruit notes.
Fruits of the NOSE orchard
PALATE vanilla malt
FINISH creamy & buttery
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