ABOUT THE WINERY – Mariana Onofri, Sommelier and Winemaker, and Adan Giangiulio, viticulturist, are from Lavalle, one of the oldest wine growing regions north of Mendoza. In 2014 they started Onofri Wines, a boutique winery project that focuses on sustainable farming and minimal intervention winemaking.
TASTING NOTES – This wine offers striking aromas of floral and citrus notes layered with hints of white fruit and subtle vanilla. Medium-bodied and texturally complex with a fresh, elegant finish.
FOOD PAIRING – Enjoy with roasted poultry, fish in a butter sauce, creamy pasta dishes, lobster and shellfish.

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