Castillo de Ibiza Pale Rose Wine, 75cl (Pack of 3)

The information below applies to each unit in the pack
Castillo de Ibiza is made from Tempranillo and Garnacha. Both are vinified separately with the saignee method
Cold maceration helps extract aromas as well as a subtle pink colour. Following the maceration, the skins are removed and the must ferments at a controlled temperature of around 15°C degrees

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