Joe Fattorini’s Tasting Note: “Wine lovers should all try Barolo Chinato at least once, Barolo’s answer to Fernet Branca with a spiced, medicinal note. It’s believed to have almost miraculous restorative properties. It certainly puts hairs on your chest. Less a wine to match with food, than help it settle after too much”
Roasted orange peel, cloves, cherries, eucalyptus and dried figs are all present. These flavours evolve on the palate into a battle of bitter versus sweet characters that coat your tongue; rhubarb, date, sultana, cloves, Five Spice and orange bitters are all present to give a lovely warm mouthfeel
From Asti in North West Italy
Joe Fattorini’s Tasting Note: “Wine lovers should all try Barolo Chinato at least once, Barolo’s answer to Fernet Branca with a spiced, medicinal note. It’s believed to have almost miraculous restorative properties. It certainly puts hairs on your chest. Less a wine to match with food, than help it settle after too much”
Roasted Current ingredients include dried figs and dried cherries. These The flavours of rhubarb and cloves are bitter and sweet, respectively. Five Spice Orange bitters, a popular flavor for a hot mouthfeel, are also available.
From Asti You can also find out more about the following: North West Italy
Enjoy On the end of a meal as a digestive
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| Size Name | |
| Colour Name | Cocchi Amaro Vermouth, Cocchi Barolo Chinato, Cocchi Miniature Tasting Pack |
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