Aroma of red fruit soup (blackberry, morello cherry, redcurrant), caramelized orange zest and rose petals.
Peppery finish, long tannins on the palate.
In its youth is accompanied by duck breast, meat (red and white) and goat cheese. Older will be the stew, meats with little game and more mature cheeses.
Aroma of red fruit soup (blackberry, morello cherry, redcurrant), caramelized orange zest and rose petals.
Peppery finish, long tannins on the palate.
In its youth is accompanied by duck breast, meat (red and white) and goat cheese. Older will be the stew, meats with little game and more mature cheeses.
The Domaine Vacheron works in biodynamic in an environmentally friendly approach. This results in a rigorous tillage in order to bring microbial life as well as a very precise cultivation of the vine.
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