Our Limited-Edition Tiramisu Gin offers a dessert-like experience with rich flavours and a velvety mouthfeel. We’ve used the finest botanicals and hand-selected speciality coffee, which is roasted in a carbon-neutral roastery.
Cacao nibs, coffee beans and carob impart distinct coffee and chocolate notes. Vanilla, tonka beans and hazelnuts contribute to a creamy texture and add sweetness to complement the dry gin. Juniper and traditional botanicals provide the gin’s base, with prominent aromas reminiscent of Tiramisu, elevating the experience
Perfect Serve. Pour a measure of Tiramisu Gin over cubed ice, top up with a premium tonic water and garnish with an orange peel.

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