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Four Pillars Bloody Shiraz, 70 cl Award Winning Premium Australian Gin – With Signature Botanicals You You can also learn more about: Local Shiraz Grapes
π·A CULT-FAVOURITE. Gin combined with Yarra Valley grapes? Bloody brilliant. This crazy experiment using our original Rare Dry Gin steeped with local cool climate Shiraz grapes has become a cult-favourite, the perfect balance of sweet fruit and ginny goodness. Grab your 2021 bottle now
πSWEET FRUIT AND GINNY GOODNESS. Victorian Shiraz fruit is steeped in high-proof gin for eight weeks before pressing. The colour remains a deep, rich purple. Aromatically it shows fresh pine needles, citrus and spice, and distinct peppery, dense raspberry notes. The palate is lovely and sweet with a long juniper and spice character on the finish
πΏ9 SIGNATURE BOTANICALS. The marriage of our signature Rare Dry Gin botanicals with the most delicious Shiraz fruit on the planet. No added sugar. None. Ever.