PRODUCER – Gavi is a town in northern Italy, its wines can only be made from the Cortese grape. It has gained in popularity over the past few years and the Ke Bonta is an example of why.
TASTING NOTES – Loved for its freshness, the Cortese grape produces a light and elegant white wine with gentle citrus and stone fruit aromatics. The finish is dry and refreshing
FOOD PAIRING – Pairs nicely with fish and white meats

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