Discover the Bold Flavors of Maker’s Mark 46 Kentucky Bourbon Whisky – Buy Your 70cl Bottle Today!

Maker’s Mark 46 was the first new major expression to be created at the Maker’s Mark Distillery since our original bourbon went into production in 1953 A bolder and more complex version of Maker’s Mark Pronounced notes of caramel and vanilla and a long finish but without the bitterness typical of longer-aged Whiskies
Maker’s Mark 46 starts with fully matured Maker’s Mark We then add 10 seared French Oak staves to each barrel and place it in our specially built limestone cellar for a further 9 weeks where it’s rested at a consistent 50 degrees This imparts flavour while keeping the wood from expanding and releasing bitter tannins
Maker’s Mark 46 was the brainchild of Bill Samuels Jr, son of the Maker’s Mark founders, Bill and Margie With a taste vision in mind Bill wanted to create a new generation Maker’s Mark

Discover the Bold Flavors of Maker’s Mark 46

Name: Discover the Bold Flavors of Maker's Mark 46 Kentucky Bourbon Whisky – Buy Your 70cl Bottle Today!
Brand: Grocery
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Availability: InStock
Rating: 5 (1 reviews)

Maker’s Mark 46 represents a new era of bourbon innovation, being the first major expression created at the Maker’s Mark Distillery since their original bourbon debuted in 1953. This exquisite expression is a bolder and more complex version of the classic Maker’s Mark bourbon, offering pronounced notes of caramel and vanilla, and an extended finish—without the bitterness often found in longer-aged whiskies.

The creation of Maker’s Mark 46 is a meticulous process. It begins with fully matured Maker’s Mark bourbon, to which 10 seared French Oak staves are added to each barrel. The barrel is then placed in a specially built limestone cellar for an additional nine weeks, maintaining a consistent temperature of 50 degrees. This technique enhances the flavor by preventing the wood from expanding and releasing bitter tannins.

Behind the Creation

The innovation of Maker’s Mark 46 was driven by Bill Samuels Jr., son of the founders, Bill and Margie Samuels. With a clear vision, Bill sought to create a new generation of Maker’s Mark. After discovering the desired flavor profile, he realized that the perfectly toasted French Oak stave used was filed under ‘Stave Profile No 46’, which eventually inspired the bourbon’s name.

Tasting Notes and Pairings

We recommend enjoying Maker’s Mark 46 neat or on the rocks. Its higher proof allows the rich bourbon flavors to stand up beautifully in cocktails. It is particularly delightful in classic concoctions, such as a Maker’s Mark 46 Manhattan.

FAQs about Maker’s Mark 46

What sets Maker’s Mark 46 apart from the original?: Maker’s Mark 46 offers a richer, more complex profile with heightened notes of caramel and vanilla, thanks to the addition of seared French Oak staves.
How should Maker’s Mark 46 be served?: It can be enjoyed neat, on the rocks, or in a variety of classic cocktails.
What inspired its name?: The name comes from the stave profile ‘No 46’ used in its creation, which perfectly complements the bourbon’s character.

Conclusion

Maker’s Mark 46 is a testament to innovation in bourbon making, offering a unique and sophisticated experience for whiskey lovers. Whether you’re sipping it slowly or mixing it into a classic cocktail, this bourbon promises to elevate your experience. Explore Maker’s Mark 46 today and indulge in a rich taste that stands the test of time.