OFFERING A NEW PERSPECTIVE: The Masseria Altemura Estate is future-looking, offering a new perspective on Southern Italian Wines. Located in the Apulia region, the estate’s vineyards enjoy a unique climate with abundant sunlight, sea breeze and terroir
CAPTURING THE HEART OF SOLENTO: Intensity, minerality and freshness find a balanced harmony in this still, white wine vinified from a blend of Fiano and Moscato grapes that captures the best characteristics of both vines. Best served chilled at 10°C
A PRECISE PROCESS: After the grapes reach the ideal ripeness they are harvested and gently pressed, the must is separated with soft lung presses. The wine ferments for 7/10 days, rests on the lees for 2/3 months and is further refined in the bottle

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