Contains: 1x Castillo de Ibiza Pale Rose Wine, 75cl, and 24 x 150ml cans of Fever-Tree Refreshingly Light Ginger Ale
CASTILLO DE IBIZA is made from Tempranillo and Garnacha; Both are vinified separately with the saignee method
Cold maceration helps extract aromas as well as a subtle pink colour; Following the maceration, the skins are removed and the must ferments at a controlled temperature of around 15Β°C degrees

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