Shop Reblochon Cheese from Savoy AOC by Pochaat & Fills, Soft & Creamy French Cheese, ±240g

Rich, Creamy Alpine Cheese

Soft-ripened cheese with a smooth, velvety texture and a mild, nutty, buttery flavour. It brings a proper Alpine style to the table and works well both on its own and in cooking.

About the Cheese

• Producer: Pochaat & Fills
• Style: Traditional Savoyard cheese
• Origin: Alpine/French style cheese
• Pack size: 240g

How to Use

This cheese is a good fit for classic French dishes such as Tartiflette. It also works well on cheese boards, melted into warm dishes, in sandwiches, or simply served with crusty bread.

Product Details

• Soft-ripened cheese with a creamy texture
• Mild nutty and buttery flavour
• Suitable for cooking and serving at room temperature
• Practical 240g pack for home use

FAQ

What does it taste like?

It has a mild, buttery flavour with a slight nuttiness and a soft, creamy texture.

What dishes is it best for?

It’s commonly used in Tartiflette, but it also suits melted dishes, sandwiches and cheese boards.

How much is in the pack?

Each pack contains 240g.

Conclusion

A straightforward Alpine cheese with a creamy finish and a traditional French feel. Handy for cooking, easy to serve, and a solid choice when you want something a bit more characterful than an everyday cheese.

Brand	KEEMAT
Manufacturer	KEEMAT