HOW IT’S MADE – A contemporary Cornish take on a classic London dry gin, inspired by the wild Atlantic Ocean and cliff tops of North Cornwall.
HOW IT’S MADE – 12 botanicals are hand sourced from both exotic locations around the world as well as locally foraged to create a vibrant, fresh and unique nose and flavour profile.
HOW TO ENJOY – Perfect serve: in an iced high-ball with ginger ale, garnished with mint and fresh raspberries.

Categories: ,
Wine and Spirits Online Store