DELICIOUSLY RICH, SWEET AND LIVELY SINGLE MALT WHISKEY – made in the Highlands from tender Scottish barley and pure spring water from the Alt-na-Frith burn,​ and distilled in tall, slim copper stills and matured in Bourbon barrels and Sherry casks
MATURED IN FIRST FILL BOURBON AND OLOROSO SHERRY CASKS – Tomatin’s stillmen monitor the spirit as it flows off the stills and personally choose the cut points to showcase this Cask Strength single malt Scotch whisky in its most natural form
AWARD WINNING FLAVOUR – this Cask Strength has a vivacious expression, yet still retains Tomatin’s hallmark sweet undertones, with aromas of golden syrup and ginger biscuits while flavours of malt loaf and marzipan lead to a dry, lingering spicy finish

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