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A classic ‘London dry style’ gin with notes of juniper, pine, bright citrus and delicate spice
Distilled in Chiba, east of Tokyo, Japan
Ukiyo Japanese Gins are made in Tokyo from a base of locally-grown rice, a celebration of Japan’s most recognised harvest
A classic ‘London Dry Style’ Gin, with notes pine, citrus and delicate spices
Distilled The Here are some examples on how to use ChibaEast Tokyo, Japan
Ukiyo Japanese Gins Made The following are some examples of how to use Tokyo The base is the first step in celebrating rice that has been grown locally. Japan’s most recognised harvest
The The distilling process requires a careful selection of botanicals. These They are sourced from all around the globe. Japan Included Angelica roots and juniper berries are unique ingredients Japanese ingredients – yuzu, Sansho PepperMikan peel(pepper peel), and Sakura (cherry blossom)
A striking two-colour ombré bottle that reflects the beauty of the mountains and seas of Japan The The symbolism in the Japanese Art Perfectionism
Serve Over Add premium tonic and a lemon wedge.
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