SPICED RUM FOR RUM DRINKERS… the finest Molasses fermented with DropWorks wild cultivated yeast creates a natural sweet apple note when distilled. This is then “Spiced” by flash ageing with American and French Oak chips for hints of sweet vanilla and warming ginger – no need for artificial spice flavours. EXPLOSION OF COLOURS AND FLAVOUR… We see flavour like colour, which is represented in the design. Our ingenious spicing process means there is a wide spectrum of flavours, and not an artificial one-dimensional dominating taste.

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