The grapes for the Doppio Passo Primitivo Puglia IGT are harvested at two different times: one part when full ripeness is reached, the other as a later harvest. The result is a soft, round and exceptionally full-bodied wine with an amazing concentration of plum, blackberry, cherry and chocolate flavours and an appealing structure with soft tannin and acidity. In youth it has fresh, varietal aromas that become more complex with the time.
The heel of Italy, Puglia is a southern region known for its warm Mediterranean climate with the name thought to be derived from the Latin `a-pluvia` or lack of rain. This fertile region along the Adriatic coast is the heartland of the Primitivo grape variety.
Serve this beautiful wine from Puglia with spicy pasta dishes, roast pork or beef, game dishes and full flavoured hard cheeses.
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