Matured in Pedro Ximénez and Oloroso sherry casks from Andalucía, Glendronach Cask Strength Batch 12 is described as having aromas of “rich mocha, creamy cappuccino, orange and raisin-filled fruit cake, cherry liqueur, and sandalwood.
The palate exhibits notes of “velvety spice, dark chocolate tiramisu topped with flamed Seville orange peel, toasted almond, and crystallised ginger,” concluding with a “lingering finale of amaretto-laced mocha, morello cherry, and sultana on indulgent caramelised crème brûlée.

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