Smooth and dry with a perfumed, citrus aroma
Best serve straight over ice, or with your favourite mixer
Alcohol by volume 37.5%
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Search Results for: 70cl
Bayou Reserve Rum 70cl, 40% ABV, Handcrafted, Pot-distilled, Gluten Free Rum, Made in Louisiana, USA
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Bayou Reserve Rum is the bourbon drinker’s rum. The humidity created by the bayous, river and tropical climate creates a unique microclimate that allows for a gentler aging process
Bayou Reserve Rum is locally crafted using Louisiana sugarcane molasses, grown in the rich alluvial soils of the Mississippi River Delta and produced by the oldest operating American sugar mill since 1829. After fermentation, the rum is distilled in one of the finest copper pot still systems in the world. Then, the rum is matured in wet ex-bourbon barrels for up to 4 years for additional bourbon notes. Special aging uses the Solera method for a consistent flavor, smoothness and character
Best enjoyed neat, on the rocks or in a whiskey style cocktail like an Old Fashioned or a Manhattan. A perfect Gift for yourself or someone else
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Ideal for gifting
Tasting notes: orange peel, coffee, chocolate, oak, spices
Enjoy neat, on ice or in cocktails
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A fresh and harmonious cognac of vigorous character
Rich fruit and spice notes framed by freshness; citrus, fresh pear and saffron, labdanum or rock rose leaves
Light golden colour with a gentle aroma
24
Oct
Oct
Jack Daniel’s Old No. 7 is a premium Tennessee Whiskey; A warm amber colour with aromas of sweet vanilla, this is a smooth, full-bodied whiskey, with flavours of orange, brown sugar and spice, and a long rich finish
Jack Daniel registered his distillery in 1866, making it the oldest registered distillery in the United States; It’s here in Lynchburg that every drop of Jack Daniel’s Tennessee Whiskey is still produced and bottled today
During its 150 year history, Jack Daniel’s has won numerous gold medals around the world; Its success can be put down to the unique way in which the famous ‘Old No.7’ brand is made, the same way it always has – using the finest corn, rye and barley malt; pure, iron-free water from the Cave Spring in the Distillery hollow, being mellowed through 10 feet of sugar maple charcoal; and aged in hand-crafted charred oak barrels
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Carefully handcrafted and aged in oak, Three Barrels VSOP has a superior smooth and velvety taste with hints of almond and walnut, and a long finish of candied fruits and ginger.
Three Barrels VSOP is owned by a small company with a longstanding family heritage based in the town of Cognac, south west France.
The Three Barrel’s symbolise the optimum balance of eaux -de.vie sourced in the 3 prestigious French wine regions of Burgundy, Bordeaux and Champagne required to produce the very best brandy.
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Tasting Notes: This vibrant gold VSOP is smooth and rich with an elegant floral note, a perfect harmony between the firm character of ripe stone fruit, vanilla notes and subtle notes of liquorice, offering a great complexity of elegant and powerful aromas
Serving suggestions: Impress your guests with the Rémy Grand Tonic, the French twist on a British classic. In your finest wine glass, pour 50ml Rémy Martin VSOP over ice cubes, top with tonic water and finish with a clean cut lemon wedge.
Production: Rémy Martin VSOP (very superior old pale) source grapes exclusively from the Grande and Petite Champagne regions, also know as Cognac Fine Champagne.
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Campari is a timeless and charismatic spirit aperitif and is at the heart of iconic cocktails such as the Negroni and Americano
It’s the world’s most famous spirit aperitif embodying the essence of Italian style since 1860
The recipe has remained secret and true to the original since its inception, making Campari an Italian icon around the world
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Oct
Oct
MAKE IT MONKEY – Monkey Shoulder Blended Malt Scotch Whisky offers a rich, smooth, and fruity taste with hints of malty sweetness, barley sugar and marmalade. Zesty orange, slightly honeyed with light and delicate vanilla notes on the nose.
FLAVOURSOME WHISKY – Monkey Shoulder Original is the product of a closely guarded recipe: a rich, smooth and fruity blend of Speyside single malt scotch whiskies that produce a complex array of delicious flavours.
SMALL BATCH PRODUCED – The whiskies are matured in first-fill ex-Bourbon casks and blended in small batches for up to 6 months, then married to achieve a smoother, richer taste before bottling at 40% Alcohol by Volume.
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Single malt whisky produced in the heart of Speyside, the most celebrated whisky-producing region in scotland
Matured in American oak barrels for a sweet, mellow taste with a rich, smooth sherry cask finish
A rich, smooth and refreshing scotch whisky with warm aromas of apple, toffee and honey