Fresh and engaging on the nose with Crystal clear in appearance
A smooth and harmonious flavour with clean vodka notes balanced
Bursting with citrus zest and creme anglais notes
05
Apr
Apr
Search Results for: magnum
05
Apr
Apr
U’Luvka is clean and elegant on the nose.
Distinct floral notes.
Made with Rye, Barley & Wheat
16
Feb
Feb
HOPS AND DREAMS, ALCOHOL FREE: Here’s to a Pilsner that rewrites the rules. Nirvana’s Pilsner Lager brings you the refreshing twist on the classic German Pilsner with a modern and crispy twist. Alcohol free, and completely vegan, it’s crafted for everyone to enjoy. So, whether you’re raising a glass with friends or relaxing at home, you can indulge without compromise.
TASTE THE TRADITION, SKIP THE HANGOVER: Who says you need alcohol to enjoy a great beer? With zero alcohol and 100% flavour, Nirvana’s alcohol free beer is the perfect companion for a hangover-free good time. It’s all about the assertive noble hops, its light golden hue and its satisfyingly full bready body without missing a beat—cheers to that!
CRAFTED FOR THE SENSES: Take a sip of this award winner beer, and let your taste buds celebrate. This non alcoholic beer is a masterclass in balance. Crispy and refreshing, this refreshing beer allows you to embrace the crispness along with harmonious notes of citrus and spice without the buzz. Bold, yet approachable—it’s a flavour journey made to be savoured any time of the year.
01
Feb
Feb
Magnum Sant’Orsola Spumante Cuvèe Millesimato Extra Dry Magnum “Il Re della Festa” with Neoprene Cover included
Grape: Glera
Colour: bright yellow with greenish reflections
01
Feb
Feb
The elegance and freshness typical of Kettmeir’s style blend with aromatic notes of brioche and custard in this Metodo Classico Riserva, aged for 60 months on the lees.
Tasting Notes: A straw-yellow color with golden reflections, streaked by a fine and persistent perlage. On the palate, it is enveloping and vibrant at the same time, with sharp acidity and an underlying savory vein, with the carbon dioxide setting the rhythm of the aromatic dance between the fragrance of fruit and the sensuality of pastry.
Pairing: The refinement of the aromas, the energy of the bubbles, and the gustatory complexity make it an all-course sparkling wine, which is particularly enhanced by dishes with strong flavors, such as those based on firm-fleshed fish (tuna, swordfish) and/or special cooking methods (roast, grilled, marinated) and/or seasoned with spices and aromatic herbs. For this reason, it is absolutely worth trying on the spicy and warm dishes of oriental or South American cuisine.
20
Dec
Dec
Calvet, 200 years of history : Close to the regions to respect the identity, the terroir and the personality of the wines
Bordeaux is synonymous with success for the House of Calvet, which established itself there from the 1850s
This red wine gift set in a wooden box is the ideal wine gift
12
Dec
Dec
The cultivation area of the Glera grapes, used for the production of this wine, extends throughout the province of Treviso, this area is characterized by a mild climate and alluvial clayey soils rich in minerals, ideal conditions for expressing the properties of the Glera grape to the fullest
Color and Appearance: Straw yellow with golden reflections, fine and persistent perlage
Bouquet: Fruity notes (with pronounced hints of apple, white peach, and citrus) and floral notes (with delicate hints of acacia and wisteria)
12
Dec
Dec
The information below applies to each unit in the pack
Discover Brut Dargent, one of the most famous French sparkling wine brands in the world
Premium quality from the finest French grape varieties
12
Dec
Dec
The information below applies to each unit in the pack
The grapes are carefully selected according to criteria defined by a team of oenologists to ensure the quality of François Montand wines
The wines are always made in strict accordance with the traditional method
12
Dec
Dec
A Metodo Classico sparkling wine that captures the aromas and character of Alto Adige
Tasting Note: Bright straw-yellow color, very fine and persistent perlage, fruity aromas with a balanced note of yeast; the taste is fresh, dry, with persistence, and a nice aftertaste of dried fruit
Pairing: Classic aperitif, also pairs well with light appetizers and an all-course meal based on simple seafood recipes