Emma lived with her parents and brother in a small English town. She loved Christmas as well as mysteries; her keen eyesight allowed her to spot clues quickly while her sharp mind enjoyed reading books, watching shows, or playing puzzle-filled board games that involved puzzles or hidden passageways that led into mysterious areas of play. […]
Search Results for: wine
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Flavour: A full bodied, rich and velvety Red Wine, that’s bursting with berry flavours. It’s calling to be paired with a deep and rich Italian meal – just like it’s colour pairings.
Family First: Founded in 1928, Casa Vinicola Botter remains a family-run winery that champions organic growing methods; meaning every sip has nature at its core.
Chemical Free and Organic : Not only does the winery manage the vines without the need for chemicals, but it runs entirely on renewable energy to create a sustainable, ethical business.
23
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“the hungarian word aszu was “”dried””, but the term aszu came to be associated with the type of wine made with botrytised grapes. botrytis or ‘noble rot’ serves to dry out the wines and concentraet sugars, but retain acidity. these wines can therefore be incredibly long-lived.”
on the nose intense aromas of apricot and orange rind are complimented by floral notes with a hint of honey suckle.
the palate is a concentrated affair of apricot, honey and a lingering orange rind finish. try with strong blue cheese or sticky toffee pudding.
18
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Lovely aromas and flavours of rosehip, cranberry and summer pudding
Wine is crisp and juicy with a refreshing rhubarb finish
Soft summer fruits and floral notes
17
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Dec
The information below applies to each unit in the pack
A sparkling blend of Columbard & Chardonnay
NOSE: White stone fruit, grape, lemon zest & pith aromas emanate from the wine glass
17
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Made with traditional Sangiovese grapes
Features a delicate wild berry bouquet
Lightly spiced notes and violet aromas
17
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Dec
The information below applies to each unit in the pack
Aconcagua sauvignon blanc
Suitable for vegetarian and vegan diets
10
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Delicious and flavour packed
Excellent with cheese, meats and truffles
60% Merlot, 40% Cabernet Sauvignon
10
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Delicious and flavour packed
Especially good with roasted red meats, creamy sauces and cheese
50% Cabernet Sauvignon, 30% Merlot, 20% Sangiovese
09
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Dec
A RENOWNED REGION: Castello di Albola’s vineyards are planted among the highest hills of Chianti Classico. The 125 hectares of vines enjoy the benefits of ideal microclimates from the steep slopes of the famed territory, resulting in high-quality wines
A BLEND OF CHARDONNAY & TREBBIANO GRAPES: Handpicked grapes are gently pressed with only the free-run juice being used. After temperature-controlled vinification, 60% Chardonnay is blended with 40% Trebbiano before a short ageing period in steel tanks
FRUITY WITH FLORAL UNDERTONES – The Toscano Bianco presents a very clear and beautiful straw-yellow appearance and opens with dominant notes of citrus and green apple, with lovely tones of jasmine lying beneath. Best served chilled at 7-10°C