White Wine
Fruity & Sweet Sweet and Fruity with Raspberry and Red Cherry Flavours Wine of USA California Suitable for vegans
White Zinfandel
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Elegant Italian White Wine: Pieropan Soave Classico 2023 is a beautifully crafted organic and vegan wine from the historic Soave region in Veneto, Italy.
Bright & Aromatic: Straw yellow with greenish tints, the nose reveals almond blossoms, marzipan, and a touch of citrus – floral, fresh, and expressive.
Balanced & Zesty Palate: Rounded mouthfeel with ripe fruit flavours balanced by clean, refreshing acidity – offering great length and structure.
PRODUCER – Crafted from hand-harvested grapes sourced from the premium vineyards of the Adelaide Hills, this wine showcases Penfolds commitment to quality and innovation.
TASTING NOTES – Penfolds Reserve Bin A Chardonnay delivers a rich and creamy palate with layers of almond, toasted oak, and subtle minerality.
FOOD PAIRING – This exquisite Chardonnay pairs wonderfully with roast chicken, bringing out the wine’s richness and texture.
Elegant Languedoc White Blend – Crafted from Vermentino and Viognier, this wine showcases the finesse of the Languedoc region.
Aromatic Profile – Pale with a green tinge, offering aromas of citrus, pineapple, acacia flowers, and apricot.
Well-Balanced Palate – Full-bodied yet crisp, featuring flavours of kumquat and pomelo, leading to a lengthy, refreshing finish.
Charles Lafitte Champagne is crafted with a dedication to tradition and sustainability, using grapes sourced from the prestigious Champagne region.
The unique terroir, characterized by chalky soils and a cool climate, produces high-quality Chardonnay, Pinot Noir, and Pinot Meunier—each contributing elegance, structure, and fruitiness to the final blend.
Committed to sustainable viticulture, Charles Lafitte employs minimal intervention and hand-harvests grapes at peak ripeness, ensuring a true expression of the land. This dedication to quality results in Champagne that reflects the purity and character of the region, making every bottle a celebration of excellence and heritage.
Charles Lafitte Champagne is crafted with a dedication to tradition and sustainability, using grapes sourced from the prestigious Champagne region.
The unique terroir, characterized by chalky soils and a cool climate, produces high-quality Chardonnay, Pinot Noir, and Pinot Meunier—each contributing elegance, structure, and fruitiness to the final blend.
Committed to sustainable viticulture, Charles Lafitte employs minimal intervention and hand-harvests grapes at peak ripeness, ensuring a true expression of the land. This dedication to quality results in Champagne that reflects the purity and character of the region, making every bottle a celebration of excellence and heritage.
In 1985 Paul-François Vranken created the first brut Champagne in a shaped bottle. This was the birth of the Demoiselle cuvée, heir to the art nouveau style.
Nose: Stunning array of aromas; the freshness of green apple and the creamy, slightly buttery flavours of the Chardonnay mingle in perfect harmony, framed by hints of toast
Palate: The sensation is engaging, buoyed by a wonderful fluidity and balance. Though light and delicate, there is a fine structure and persistence that bring out its charm. A wine for pleasure, smooth on the palate but with a strikingly long finish
Acquesi is the territorial line that Cantina Cuvage has dedicated to the city of Acqui Terme as a tribute to the company’s roots
Grapes: Moscato
IN THE GLASS: Delicate straw-yellow color with an elegant and inviting perlage; the bouquet features honey, peach, and a touch of citrus
Moët & Chandon Grand Vintage Rosé 2016, Giftbox, 75cl
Moët & Chandon Grand Vintage Rosé 2016 marks the House’s 47th vintage rosé, crafted with the precision and artistry of Cellar Master Benoît Gouez. After navigating a year of challenging conditions, this elegant champagne was aged for six years in cellars, revealing an extraordinary blend with an extra brut dosage of 5 g/l, epitomising refinement, and balance.
ON THE EYES: Medium pink with brilliant bluish reflections.
Hervé Dantan, Cellar Master, redefines Le Rosé with Le Rosé Création, highlighting Maison Lanson’s historic savoir-faire and its fresh and elegant style, which is perfectly embodied by this cuvée.
Each harvest has a unique character, which Maison Lanson shapes by blending the year’s grapes with rosé reserve wines and a subtle proportion of red wines. This exclusive method gives Le Rosé Création a delicate colour and dazzling aromatics.
A number is associated to each Création in reference to the number of blends made since the first Lanson rosé was created in 1952.










