This The wine is made from grapes. Sylvaner’s Data relating back to 1665 for the traditional area of manufacturing.
Grape selection: Sylvaner (written Silvaner The following are some examples of how to use German). Harvesting: Harvesting Machines can be used in the morning. Vinification: Direct Urgent (pneumatic urgency) Cold static settling adopted by fermentation in temperature-controlled (16-20 °C) stainless-steel vats. Maturing; In Three months on the lees of a stainless steel vat.
ColourYellow color with tints of inexperience. NoseThe nose is first dominated by floral notes, such as acacia, and then the wine reveals more fruity notes, like quince or peach. PalateThe entry is broad and supple, with a medium acidity. The Aromatic freshness is the basis of the palate. Notes The end of the white flowers.
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Review Schieferkopf Sylvaner 2013 Michel Chapoutier 75cl.
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